Authentic

Greek Yogurt

Mix 'N Match

The first DIY triple-cup proposal!
A satisfying healthy snack combo,
suitable for any time of the day.

Available packaging types:
Mix 'n match yogurt with honey & pecan nuts 160g, Mix 'n match yogurt with strawberry preparation 150g
Available packaging types:
Mix 'n match yogurt with honey & pecan nuts 160g, Mix 'n match yogurt with strawberry preparation 150g
Available packaging types:
Mix 'n match yogurt with honey & pecan nuts 160g, Mix 'n match yogurt with strawberry preparation 150g

Authentic

Greek Yogurt

Mix 'N Match

The first DIY triple-cup proposal!
A satisfying healthy snack combo,
suitable for any time of the day.

Nutritions

Declaration per 100g

Energy
601kJ /143kcal
Total Fat
3,2g
Saturated Fat
0,3g
Carbohydrates
21g
Sugars
20g
Proteins
7,1g
Salt
0,06g
Energy
320kJ /75kcal
Total Fat
0g
Saturated Fat
0g
Carbohydrates
12g
Sugars
12g
Proteins
6,8g
Salt
0,09g

MEVGAL Feta Cheese, olive oil & herbs cake

Are you tired of always having the same
classic cake over and over again? If the answer is yes, then you should totally
try making this fantastic savory cake. If the answer is no, then again you have
absolutely no reason not to make it. It is mouth drooling!

MEVGAL Feta Cheese, olive oil & herbs cake

Are you tired of always having the same
classic cake over and over again? If the answer is yes, then you should totally
try making this fantastic savory cake. If the answer is no, then again you have
absolutely no reason not to make it. It is mouth drooling!


75 min

Difficulty

Ingredients

  • 1 1/3 cups all-purpose flour  
  • 3 eggs
  • ½ cup milk
  • 2 cups MEVGAL Feta cheese in cubes
  • ½ cup shredded MEVGAL Manouri cheese
  • 1 cup finely chopped fresh parsley
  • 1 cup finely chopped fresh dill
  • 1 1/3 tsp baking powder
  • Salt and fresh ground pepper 
  • ½ cup olive oil
  • Instructions

  • Preheat oven to 360 degrees F. In a deep bowl mix eggs, olive oil and milk with an egg beater.
  • Combine flour and baking powder and slowly add it to the mix. Add the feta cheese, manouri cheese, parsley and dill.
  • Add salt and pepper. Stir the mix with a wooden spoon and pour it in a buttered cake pan (rectangular medium size).
  • Bake in preheated oven for 35-40 minutes. Serve the cake either warm or cold.
  • More ideas

    from our authentic
    Greek products

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